Christmas Menu 2018

5 October 2018

  Christmas Menu served on Tuesday, December 25 at noon Amuse Bouche ************** Homemade Game Terrine and his Assortment of Confits ************** Fine scampi tart with...

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New Year’s Eve 2018

5 October 2018

New Year's Eve Menu 2018 served on Monday, December 31, 2018 Amuse Bouche ******* Ballotine of Duck Foie Gras Assortment of Confits, Craft Brioche ******* Blanquette...

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Bavarian Evening

5 October 2018

Bavarian evening Saturday 27 October 2018 from 20h00   Animation by the Party Champs orchestra Bavarian cold and hot buffet Charcuterie and Hams from Salaison Meyer...

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