Monday

Closed at noon

Tuesday

Salmon Pie

Minced Porc with Chorizo

Potatoes with Bacon and Vegetables of the Day

Dessert of the Day – White Cheese with Strawberries

Wednesday

Hard Boiled Eggs filles with Tuna and Mayonnaise

Old Fashioned Veal Stew

Rice and Small Vegetables

Dessert of the Day – Plum Pie

Thursday

Shrimp Gratin in Parisian Style

Spaghetti Bolognaise with Salad

Dessert of the Day – Homemade Fruit Salad

Friday

Bouneschlupp

Mussels from Bouchot with Garlic Cream

Fries and Salad

Dessert of the Day – Chocolate Praline Feuillantine

 

Starter and Main Course OR Main Course and Dessert : 15.00 €

Main Course only: 12.50 €

Complete Menu: 17.50 €